Foodoo - kj services, s.r.o. Pekníkova 6, Bratislava - Telefón: vierka@foodoo.sk(+421 948 858 410)
    JEDÁLNY LÍSTOK: 24. 6. 2019 - 30. 6. 2019
NURSERY/EYCAler.Hm.Lunch1Aler.Hm.Lunch2Aler.Hm.SaladAler.Hm.VegetarianAler.Hm.
Pondelok
24. 6. 2019
cream of Hokkaido pumpkin soup, roasted pumpkin seeds, bread croutons
braised (boneless) turkey thighs with steamed rice
Fruit

1,3,7
1,7,10


180/200/220/250
116/142/158/184
90/200/200/250

cream of Hokkaido pumpkin soup, roasted pumpkin seeds, bread croutons
braised (boneless) turkey thighs with steamed rice
Fruit

1,3,7
1,7,10


180/200/220/250
116/142/158/184
90/200/200/250














lollo lettuce and corn salad with cucumber, tomato, Emmental cheese and egg, yoghurt dressing



3,7,12



50/90/90/120



baked potato stuffed with cottage cheese, spring onion and red pepper, fresh vegetables and herbs



7



160/220/290/350


Utorok
25. 6. 2019
turkey soup with carrots and potatoes
curd cheese fusilli with grated apple and cinnamon
Fruit
1,12
1,3,7

180/200/220/250
170/230/280/350
90/200/200/250
turkey soup with carrots and potatoes
glass noodles, roasted vegetable sauce with coconut milk and edamame beans
Fruit
1,12
1,6

180/200/220/250
170/230/280/350
90/200/200/250

groat risotto with fresh vegetables, basil and sun-dried tomatoes, baked halloumi cheese


1,7,12


190/250/330/390


tuna salad (olives, tomatoes, pepper, baby spinach, and cucumber)


4,12


50/90/90/120


groat risotto with fresh vegetables, basil and sun-dried tomatoes, baked halloumi cheese


1,7,12


190/250/330/390

Streda
26. 6. 2019
cauliflower and potato soup with egg
pork leg "Stroganoff" with steamed egg barley, NO PORK: chicken
Fruit
3
1,3,7,10

180/200/220/250
86/102/128/144
90/200/200/250
cauliflower and potato soup with egg
pork leg "Stroganoff" with steamed egg barley, NO PORK: chicken
Fruit
3
1,3,7,10

180/200/220/250
86/102/128/144
90/200/200/250










fresh goat cheese and cherry tomato salad with cucumber, baby spinach, rocket and spicy fig dip


7,12


50/90/90/120


grilled zucchini and mozzarella lasagne with tomatoes, olives and basil


1,3,7,12


170/220/280/340

Štvrtok
27. 6. 2019
tomato soup with parmesan
roasted duck breasts, braised red cabbage and steamed dumpling
Vanilla Banana joghurt
1,7
1,3,7
7
190/212/232/266
160/220/270/330
100/100/100/100
tomato soup with parmesan
roasted duck legs, braised red cabbage with apples, homemade potato pancakes "lokshe"
Vanilla Banana joghurt
1,7
1,3,7
7
190/212/232/266
150/180/200/260
100/100/100/100










roast beef salad with walnuts, feta, cranberries and tomatoes


7,8,10,12


50/90/90/120


vegetable medallions with rice and yoghurt dip


1,3,7


105/150/210/260

Piatok
28. 6. 2019
duck broth with vegetables and noodles
"šúlance" (potato gnocchi) with toasted breadcrumbs and butter
Ice cream
1,3,7
1,3,7
3,7
180/200/220/250
42/48/57/69
200/200/200/250
duck broth with vegetables and noodles
šúlance (potato gnocchi) with toasted breadcrumbs and butter
Ice cream
1,3,7
1,3,7
3,7
180/200/220/250
42/48/57/69
200/200/200/250

oven-baked broccoli with mashed potatoes


3,7


110/140/170/210


iceberg lettuce salad with tender turkey ham, cheese, egg and radish, cream dressing


3,7,10


50/90/90/120


oven-baked broccoli with mashed potatoes


3,7


110/140/170/210

Sobota
29. 6. 2019
Nedeľa
30. 6. 2019
ALERGÉNY:
Allergens: 1 - Cereals, 2 – Crustaceans, 3 – Eggs, 4 – Fish, 5 – Peanuts, 6 – Soy, 7 – Milk, 8 – Nuts, 9 – Celery, 10 – Mustard, 11 – Sesame, 12 – Sulphites, 13 – Lupins, 14- Molluscs

POZNÁMKA:
Zmena jedálneho lístka je vyhradená. Pri príprave jedál sa nepoužívajú geneticky modifikované potraviny. *Mlieko a mliečne výrobky, ovocie, zelenina ,,Školského programu,, Európskej únie s finančnou pomocou Európskej únie.